Vegetarian
Wrapping your hands around a mug or bowl of hearty soup is a camping winter essential - and this easy recipe doesn't need any fancy ingredients to pack in a lot of flavour.
Food & Drink
Beverage
This hot cider is a true hug in a glass. Make sure you’re using heatproof glassware! Feel free to leave out the star anise if you don't like the flavour; a grating of nutmeg is a tasty alternative.
Beverage
Blackberries and boysenberries are fantastic in drinks; they are even tastier if you went and foraged for your own!
Vegetarian
This is my easy one-pan meal inspired by huevos rancheros (Mexican ranch-style eggs). It’s perfect for a brunch, lunch or dinner.
Vegetarian
You can use any white beans in this easy hummus recipe from Sophie Merkens' new book Grow. Even better, it's easily made on the road!
Vegetarian
This pesto recipe can be made using any greens you have on hand - store-bought or foraged - and is easily whipped up on the road.
Vegetarian
Never argue with the kids about not eating their broccoli again! This cheesy bowl of deliciousness is so tasty, while also being packed with tiny trees of nutrition.
Beverage
Hopefully just the name of the drink, not the weather outside, this famous cocktail originated in the Caribbean, land of rum and sailors.
Beverage
Whisky and prosecco? Absolutely. The prosecco bubbles really help enhance the flavour of the whisky. If you've got a slice of lemon handy, adding a twist of citrus really finishes the whole thing off.
Vegetarian
The secret to this recipe is to cook your veg low and slow so they impart loads of flavour to your cooked pasta. Use whatever herbs you have to hand – the more the merrier!
Beverage
Perfect at the end of a meal, or to wrap your hands around when you’re outside as evening cools down, the best Irish coffee uses proper coffee (not instant!), and really good Irish whiskey.
Vegetarian
This nutritious breakfast is low carb, super filling, and uses both the leaves and the stalks of the spinach – no wastage here!
