Vegetarian
These three ingredients love each other no matter which way you stack them. Try sticking them on skewers for a tasty vegetarian kebab option, or simply mix together in a salad bowl with your favourite summer salad dressing.
Food & Drink
Seafood
That most Kiwi of summer dishes – freshly-caught fish. If you’re lucky enough to have caught your own firm white fish (snapper, terakihi, and trevally are all fantastic), this is a dinner winner – even for the tricky customers! The secret to this dish’s success is to have all your ingredients ready, as once the fish is cooking, dinner’s just five minutes away.
Vegetarian
White wine vinegar is a great basic staple wherever you are.
Beverage
It’s hard to beat this cranberry-based cocktail after a day at the beach. However you like your Breeze, make sure you serve it with lots of ice!
Beverage
Pretty, sparkly and ever so tasty, this delightful combination will be just the job if you need a bit of a spritz yourself!
Beverage
This is a gorgeous version of the classic martini that’s perfect for rocking out when you’re after a little appetiser.
Beverage
Is there anything more refreshing than watermelon on a hot day? Traditional Spanish Sangria is made with red wine, fresh fruit and juices; we’ve just mixed it up a bit by using seasonal watermelon.
Sweet
Make the most of this beautiful summer stonefruit’s flavour by giving it a little love on the barbecue or grill. The heat really brings out the flavour and caramelises the sugar, leaving you happy as a clam.
Vegetarian
Make it the night before, pop it in a picnic container and watch everyone dive in!
Beverage
This summery Italian wine-based cocktail is so easy, you’ll be making them all summer long!
Beverage
Brazil’s national drink is a great way to get any party started! The original recipe uses cachaça (a sugarcane-based alcohol), but white rum like Bacardi works as a great substitute.
Beverage
You’re probably used to the classic Moscow Mule; this is pretty much the same thing, except with whiskey instead of the traditional vodka. Technically served in a copper mug, but no-one will judge if you’re giving them a tasty Irish cocktail!
