The popular mother and daughter team who came third in the 2014 series are experts in the preparation of fresh, seasonal, delicious food developed especially for RV owners.
The creative team has earned a reputation for preparing fast, delicious and simple fare made with fresh, seasonal ingredients. They delight in creating food which is perfectly suited to cooking in small spaces.
As they prepare their first cookbook, Motorhomes Caravans & Destinations magazine is thrilled to have them on board as resident cooks.
