What began as a mother’s love of cooking has grown into one of New Zealand’s most authentic Indian food brands. Founded by Sobhna and her daughter, the family-run business brings generations of culinary tradition to Kiwi kitchens through its range of handcrafted curry pastes, spice blends, pickles and sauces.
Drawing on recipes and techniques passed down through the family, Sobhna carefully sources, cleans, roasts and blends whole spices to create the rich, aromatic flavours enjoyed in homes across India, the UK and now Aotearoa.
From butter chicken and korma to vindaloo, tikka masala and vegetable curries, the range makes it refreshingly easy to recreate traditional Indian dishes at home.
Made with natural ingredients and a passion for authenticity, Sobhna’s products are a celebration of family, culture and the enduring power of sharing good food.
Enjoy authentic Indian made easy with a set of seven of Sobhna’s award-winning curry pastes and chutneys for mouthwatering creations anytime.
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Entries close 7 August 2026.
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