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October is the ideal month for indulging in chocolate! Here’s a tasty treat to whet your appetite:
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This delicious recipe is from the newly released Pinch of Nom cookbook, on sale from good bookstores now
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This delicious recipe is from Allyson Gofton’s newly released The Baker’s Companion, published by Penguin NZ and available from good bookstores now
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This delicious recipe is from Allyson Gofton’s newly released The Baker’s Companion, published by Penguin NZ and available from good bookstores now.
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These tasty cake recipes from The Baker’s Companion will go down a treat in lunch boxes or when visitors pop by
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This delicious recipe is from the newly released Revive Café Cookbook 7, available from good bookstores now
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This delicious recipe is from the newly released Revive Café Cookbook 7, available from good bookstores now
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This delicious recipe is from the newly released Revive Café Cookbook 7, available from good bookstores now
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This delicious recipe is from the newly released Ripe Recipes – A Third Helping cookbook, available from good bookstores now
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An easy, delicious, and suga-free s'mores recipe from I Quit Sugar:Simplicious Flow by Sarah Wilson
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This choc-chip skillet cookies recipe from I Quit Sugar: Simplicious Flow by Sarah Wilson is completely sugar-free!